Kosher

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Should elite European officials outlaw Jewish and Muslim ritual slaughter for meat?

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Should elite European officials outlaw Jewish and Muslim ritual slaughter for meat?

THE QUESTION:

Should Europeans outlaw ritual slaughter for meat practiced by Judaism and Islam as cruelty to animals?

THE RELIGION GUY’S ANSWER:

With such unprecedented political mayhem, Americans can be forgiven for barely noticing important events overseas.

The Guy, who believes threats to religious freedom warrant especially close attention, highlights a Dec. 17 ruling by the Court of Justice, the highest tribunal in the European Union (which covers 27 member nations with the departure of Great Britain). Readers will want to check out this recent Ira Rifkin post on this topic: “EU hypocrisy? Foie gras and factory farming continue, but kosher and halal traditions nixed.”

The decision, on referral from Belgium’s Constitutional Court, approved a regional statute mandating that animals be stunned before they are slaughtered for meat. This requirement directly pits animal-welfare advocates against Judaism and Islam, in which long-standing tradition allows observant believers to eat only meat from ritual slaughter, which forbids such stunning. European Jews and Muslims plan to appeal the decision, which could influence policies in other nations.

The court acknowledged that religious liberty is important, but on balance stated that the crackdown in Belgium occurs in “an evolving societal and legislative context which is characterized by an increasing awareness of the issue of animal welfare.” Several European nations already require stunning before slaughtering. (In the United States, statutes require stunning but allow for religious exemptions.)

Adding to the emotions in Europe, this dispute brings to mind that in 1933 Germany’s new Nazi-influenced regime prohibited Jewish slaughter on grounds of the stunning problem. More recently, this argument has been employed by Islamophobes.

The Conference of European Rabbis, which represents believers in 40 nations, said such prohibitions “put Jewish life at risk.” Omer Yankelevitch, a member of Israel’s parliament and the government diaspora affairs minister, wrote similarly in the Jerusalem Post last week. He said the European Union is violating freedom of religion and “harms the viability of Jewish communities in Europe,” so intense diplomatic efforts will be undertaken to respect the age-old observance.

Those who enjoy eating meat may give barely a thought to the methods used to produce it, although perhaps some reflected on this reality when COVID outbreaks brought attention to slaughterhouse conditions.


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Podcast: Ashes make nice photos: but there is always news linked to Lent

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Sarah Pulliam Bailey of the Washington Post did a logical thing early this week as the Coronavirus headlines jumped into stun mode. She put out a message on Twitter asking readers and other journalists for input on some logical story ideas linking the arrival of Great Lent during what some are saying could turn into a plague season.

We are, of course, talking about story angles other than that Ash Wednesday statement that is so familiar to Catholics and others in Western rites: “Remember that you are dust, and to dust you shall return.”

Bailey produced a story that includes several of the major themes discussed in this week’s “Crossroads” podcast (click here to tune that in). Here’s that headline: “Sip from the common cup? On Ash Wednesday, coronavirus and the flu have religious leaders tweaking rituals.” And here’s a crucial chunk of material from that story:

The outbreak that began in China has since spread to other countries. In the Philippines, Catholic priests were urged to sprinkle ashes on parishioners instead of marking their foreheads through direct contact. In Italy, several churches closed for Ash Wednesday. …

Spokespeople for many of the largest Christian denominations in the United States said this week that they have not issued special directives for their churches but are closely monitoring guidance from government officials. The Episcopal Diocese of New Jersey told clergy and lay leaders Tuesday that anyone administering Communion should wash their hands, preferably with an alcohol-based hand sanitizer, and keep their distance during the greeting ritual known as the “passing of the peace.” …

Houses of worship are one of the few places in American life where people of all ages and backgrounds intermingle on a regular basis. And many churches are on the front lines of assisting people who are sick, hosting clinics to provide flu shots or other health services and posting signs encouraging hand-washing.

Year after year, the penitential season of Lent — which leads to Holy Week and Easter (Pascha in the Christian East) -- does receive some attention from the press. After all, Ash Wednesday offers poignant images and it’s always easy to cover a religious event with a feature photo (and often little more). Editors seem to have a special fondness for images of Democrats with ashes on their foreheads (Hello Joe Biden).


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Which Old Testament laws actually apply to non-Jews?

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Which Old Testament laws actually apply to non-Jews?

VALERIE’S QUESTION:

Do God’s laws apply to Gentiles, including foods that should not be eaten, i.e. pigs, fish without scales?

THE RELIGION GUY’S ANSWER:

Valerie raises a broad topic but focuses on the ritually prohibited foods in the Hebrew Bible (what Christians call the Old Testament) as listed in Leviticus 11 and  Deuteronomy 14.

For traditional Jews, kosher observance involves both obedience to God and identity with their people and heritage across thousands of years. However, Judaism does not call upon non-Jews (“Gentiles”) to do the same (more below on what behavior it does expect). In addition to the listings, biblical commandments against eating blood lead to kosher slaughtering methods and draining and salting of meats. Also, the biblical law against boiling a goat in mother’s milk was later extended to bar meals that mix meat and dairy products.

Christianity from the start did not apply these food laws to Gentiles, as shown in two key New Testament passages. It’s generally assumed that Jesus, as a faithful Jew, would have observed the common dietary practices. However, in the Gospel of Mark 7:14-19, Jesus teaches, “Do you not see that whatever goes into a man from outside cannot defile him, since it enters, not his heart but his stomach, and so passes on?” Here Jesus is making a general point about the sinfulness of the human heart, but Mark adds an editorial comment on one way the earliest Christians understood his words: “Thus he declared all foods clean.”

Jesus’ implicit message turns explicit in the Book of Acts chapter 10, which depicts the Christian conversion of the Roman soldier Cornelius.


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